How Sugar Is Destroying The World!


Incredible Presentation From Wall Street Bank Shows How Sugar Is Destroying The World

  • credit suisse sugar

Credit Suisse

A new study from Wall Street bank Credit Suisse exposes the “dietary impact of ‘sugar and sweeteners’ and their role in the ongoing health debate surrounding obesity and diabetes.”

The accompanying video — “Sugar: Sweet With a Bitter Aftertaste” — visualizes the sorry state of sugar consumption.

The harrowing effect of sugar consumption on American waistlines isn’t necessarily new news, but Credit Suisse does an excellent job of breaking down just how out of control it has gotten (especially in the U.S., where they had to literally adjust the y-axis of one of their charts so that U.S. soda consumption could be mapped).

We grabbed some screenshots from Credit Suisse’s video to break it down.

400 million people worldwide are affected by Type 2 Diabetes.

400 million people worldwide are affected by Type 2 Diabetes.

Credit Suisse

4.8 million die of the chronic disease every year.

4.8 million die of the chronic disease every year.

Credit Suisse

Costs to the global health care system: $470 billion, representing over 10% of all health care costs.

Costs to the global health care system: $470 billion, representing over 10% of all health care costs.

Credit Suisse

By 2020, the number of people affected could be more like 500 million, with costs at $700 billion.

By 2020, the number of people affected could be more like 500 million, with costs at $700 billion.

Credit Suisse

Things for sugar started to change in the 1970s and 80s, when health concerns centered around rising heart conditions.

Things for sugar started to change in the 1970s and 80s, when health concerns centered around rising heart conditions.

Credit Suisse

The blame was placed on fat.

The blame was placed on fat.

Credit Suisse

So we pumped everything with sugar to keep things tasting good!

So we pumped everything with sugar to keep things tasting good!

Credit Suisse

Now almost anything you find in the supermarket is jam-packed with sugar.

Now almost anything you find in the supermarket is jam-packed with sugar.

Credit Suisse

And it makes up 17% of our diet.

And it makes up 17% of our diet.

Credit Suisse

So is this a problem?

So is this a problem?

Credit Suisse

Today, the world daily average consumption of added sugar per person is 17 teaspoons.

Today, the world daily average consumption of added sugar per person is 17 teaspoons.

Credit Suisse

That’s 45% higher than 30 years ago.

That's 45% higher than 30 years ago.

Credit Suisse

The American Heart Association recommends 6 for women and 9 for men.

The American Heart Association recommends 6 for women and 9 for men.

Credit Suisse

The US ranks #1 in consuming sugar and caloric sweetener. USA! USA! USA!

The US ranks #1 in consuming sugar and caloric sweetener. USA! USA! USA!

Credit Suisse

With an average of 40 teaspoons per person per day.

With an average of 40 teaspoons per person per day.

Credit Suisse

This is a problem for the future. The US ranks #2 in childhood obesity.

This is a problem for the future. The US ranks #2 in childhood obesity.

Credit Suisse

And has a high prevalence of Type 2 Diabetes.

And has a high prevalence of Type 2 Diabetes.

Credit Suisse

Brazil, Argentina, Mexico, and Australia are close behind the US, with an average of 35-38 teaspoons per person per day.

Brazil, Argentina, Mexico, and Australia are close behind the US, with an average of 35-38 teaspoons per person per day.

Credit Suisse

Around 43% of added sugar in our diets come from sweetened beverages.

Around 43% of added sugar in our diets come from sweetened beverages.

Credit Suisse

Type 2 Diabetes is linked with full-calorie sodas. Just one can of soda is about 8 teaspoons of sugar.

Type 2 Diabetes is linked with full-calorie sodas. Just one can of soda is about 8 teaspoons of sugar.

Credit Suisse

We digest soda quickly and easily without feeling full. Of course, genetics also has to do with how each person interacts with sugar.

We digest soda quickly and easily without feeling full. Of course, genetics also has to do with how each person interacts with sugar.

Credit Suisse

The good news is that there has been a public perception shift.

The good news is that there has been a public perception shift.

Credit Suisse

But knowledge here is highly based on where you live, income, and level of education.

But knowledge here is highly based on where you live, income, and level of education.

Credit Suisse

Governments can’t ignore the socioeconomic impact of sugar consumption. Credit Suisse believes taxation is an option to fund growing health costs and reducing sugar intake.

Governments can't ignore the socioeconomic impact of sugar consumption. Credit Suisse believes taxation is an option to fund growing health costs and reducing sugar intake.

Credit Suisse

As Big Tobacco learned, taxation is effective. And as the sugar epidemic becomes more visible, you may even see something like this down the road.

As Big Tobacco learned, taxation is effective. And as the sugar epidemic becomes more visible, you may even see something like this down the road.

Credit Suisse

Read more: http://www.businessinsider.com/credit-suisse-the-global-sugar-epidemic-2013-10?op=1#ixzz2iSvm18nV

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